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Mast is a New York chocolate maker with a flagship location in Williamsburg, Brooklyn. Founded by pioneering brothers Rick and Michael Mast in 2007, their emphasis is upon meticulous craftsmanship, groundbreaking innovation, and inspiration simplicity. They make their signature chocolate bars, beverages, and confections with an emphasis on clarity of flavor. Mast sources directly with regions around the world, looking for the rarest, complex and delicious cacao available. Mast pays far beyond commodity and fair trade minimums and has been instrumental in developing new growing regions. They also work with a variety of partners, including Frankie’s, Amagansett Sea Salt, Stumptown, Brooklyn Grange, Good & Proper Tea, and much more, for surprising blends of flavor that delight and surprise.